BUTTERMILK SYRUP

Cody Haycock

1 ½ c, sugar
¾ c. buttermilk
½ c. butter
2 T. light corn syrup
1 tsp. baking soda
2 tsp. vanilla

Bring first five ingredients to a boil.  Boil for seven minutes and remove from heat.  Add vanilla.  Keep in mind that the baking soda does fizz a little and rises quite a bit.

MAPLE SYRUP

KATHY NORTON

2 c sugar  (1 c white sugar/1 c brown sugar)
1 c water
handful brown sugar
1 tsp vanilla
1 tsp maplenien
little karo